1936

The first professional machine for espresso coffee conceived, designed and built by engineer Orlando Simonelli, in his workshop in Tolentino, is the Simonelli 1936. 
This machine stylistically reflects the tastes of the period but was already technically innovative and ahead of its time. While other companies still used a lever system to deliver coffee, Simonelli was the first to use a pump which ensured continuous delivery - a revolutionary system at the time and still  in use today with the best espresso coffee machines. 
The philosophy of building technically innovative machines, placing great emphasis on design and materials, which inspired Simonelli when building his first machine, has remained the company mission over its long history.

1956

Some models built in 1956, offering continuous delivery through an oleodynamic pump, are still perfectly functional today in many Italian bars. These "hand-crafted" models were the outcome of the skill, experience and professionalism of the staff at Simonelli.

1969 - 1971

The company changed its name to Nuova Simonelli. In the same period, the new Head Offices in Belforte del Chienti were inaugurated, marking the transformation of the old craftsman workshops into an industrial structure capable of taking up the new challenges of the times without losing touch with the past.

1978 - 1980

Nuova Simonelli launches the ISX model: innovative materials and original design. This model, held in high regard for its styling, helps the company consolidate its position on the national and international market.

1985

Nuova Simonelli, one of the first companies to grasp the role that electronics could play in optimising coffee machines, launches new models with electronic components on the market. The Company is also taking up a new challenge: build a machine capable of making an excellent espresso coffee - yet simply without requiring the experience and skill of Italian barmen. After years of design, the market at last sees the first super-automatic machine with a hydraulic coffee system.

1987

The new "Program" product range utilises an innovative thermo-compensation system with the delivery unit to ensure stability in coffee delivery and high production capacity. The elegant design of the Program range and the use of highly-prized materials - such as gold and briar - has helped these models win many international awards and prizes.

1992

Coffeetech Ltd appointed distributor and sole representative in the UK. With it's own national network of service depots, Coffeetech becomes a major distributor of Nuova Simonelli machines, offering efficient, rapid and reliable technical service.

1994

The second model of the "Master" Super-Automatic machines is launched, combining an innovative, straightforward and flexible operation. Master was one of the first super-automatic machines to be fitted with a built-in fridge to store milk, to ensure perfect delivery of creamy cappuccino simply by pressing a button.

1995

New USA branch opened: "Nuova Distribution" in Washington State, the American capital of espresso coffee. This branch now enables the company to coordinate the North American market through even better logistics support and client service. The company is now in a commanding position.

2000

Nuova Simonelli makes ready to tackle the challenges of the
New Millennium by investing in new technology and new services.

2003

Launch of the MicroBar, a design winner, an extremely compact automatic machine with all the features and functions of a maxi professional.

2004

Launch of the new Aurelia, the flagship of Nuova Simonelli's range.
The first espresso coffee machine in the world to be awarded an ergonomic certification.

2005

New factory in Tolentino up and running, with huge floor space for further future expansion.

Distribution network in UK completed.

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